| MAMA MEATA® BOW TIE PASTA |
Bow tie pasta with Bolognese sauce, diced pepperoni, sweet Italian sausage, meatballs and parmesan cheese. |
| SHRIMP & SALMON ALFREDO |
Oven-roasted salmon and saut?ed shrimp over fettuccini with diced tomatoes and spinach in alfredo sauce. |
| CHICKEN MILANO |
Bow tie pasta tossed with grilled chicken strips, roasted garlic, saut?ed red onions, fresh basil, mushrooms and fresh parmesan in a rosemary & sage cream sauce. |
| JAMBALAYA FETTUCCINI |
Fettuccini tossed in a spicy Cajun tomato sauce with chicken, shrimp, spicy Italian sausage, tomatoes, green peppers, green onions and black olives. |
| SUNDRIED TOMATO CHICKEN PENNE |
Penne pasta, sundried tomato pesto and a hint of creamy alfredo sauce tossed with tender pieces of chicken breast. |
| BOSTON'S SMOKEY MOUNTAIN SPAGHETTI & MEATBALLS |
Over a pound of pasta smothered in Bolognese sauce, three large meatballs and cheddar cheese. |
| SHANGHAI SPAGHETTI |
Spaghetti tossed with shrimp, red bell peppers, peanuts and Oriental vegetables in a peanut chili sauce. |
| CHICKEN & MUSHROOM BOW TIE PASTA |
Bow tie pasta and sliced chicken breast with fresh mushrooms in a creamy alfredo sauce. Topped with diced tomatoes and green onions. |
